CASK NO 801
SUMMARY
Our summer series continues with the release of cask #801. Celebrate the changing of the seasons with this bespoke single cask available exclusively at the distillery in Seattle. Cask #801 is a single malt whiskey with an incredibly developed ester character on the nose that moves confidently to a darker oak-focused palate. This exaggerated transition from nose to palate marks a new stage of maturation in our whiskey stocks.
FLAVOR PROFILE
NOSE: Candied cherry, espresso, fruit cocktail.
PALATE: Coconut ice cream, dark chocolate, mocha, dry oak finish.
SPECIFICATIONS
RELEASE No: 0106
RELEASE DATE: June 2018
FORMAT: 750ml
TOTAL BOTTLED: 192
MINIMUM MATURATION TIME: 54 Months
ABV: 56.5%
BARLEY BILL:
Washington Select Pale Malt
Munich Malt
Extra Special MaltPale Chocolate Malt
Brown Malt
Pale Chocolate Malt
CASK TYPE:
Cooper’s Reserve New American Oak
YEAST STRAIN:
Belgian Saison Brewer’s Yeast
FERMENTATION TIME:
144 Hours
Nutritional Information: (Average representation value per 10g/per 25ml serving) Alcohol (g) 10/9. Calories (Kcal) 69/63. Fat (g) 0/0. Saturated Fat (g) 0/0. Carbohydrates (g) 0/0. Of which Sugar 0/0. Proteins 0/0